Do you know your bottom fermenting from your cool brewing? From niche to social sensation, craft beer has seen a huge spike in popularity. Discussing every aspect of making and consuming, this satisfying book covers everything from equipment and ingredients to brewing, bottling and racking, with step-by-step guides, recipes and advice on creating your own beer.
Author David Doucette
Hardback PLC cover with foil and Spot UV: 25,000 words, 224 pages, 230 illustrations
Series: Recipes & Preparation
Dimensions: 245 x 190 x 24 mm