The potato is a versatile, reliable, cheap and healthy food, being nutritious, high in fibre and low in calories. It is, of course, also delicious, whether mashed, baked, fried or roasted. Now make the most of the potato with this great recipe collection that brings together a whole range of dishes including Potato & Fennel Soup, Spanish Omelette with Smoked Cod, Pork Sausages with Onion Gravy & Best-ever Mash and Sweet Potato Curry. Useful sections on Varieties of Potato & Storage and Cooking Techniques combine with easy-to-follow methods for delicious results

Product details
General editor Gina Steer
Paperback / softback: 25,000 words, 224 pages, 500 illustrations
ISBN: 9780857750006
Series: Essential Recipes
Dimensions: 210 x 170 mm


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