Do you know your bottom-fermenting from your cool brewing? From niche to social sensation craft beer has seen a huge spike in popularity. Covering every aspect of making and consuming this satisfying book covers everything from equipment and ingredients to brewing, bottling and racking, with step by step guides, recipes and advice on designing your own beer.
Author David Doucette
Hardback PLC cover with foil and Spot UV: 25,000 words, 224 pages, 230 illustrations
Series: Recipes & Preparation
Dimensions: 245 x 190 x 24 mm