A delightfully vintage-feel baking cookbook with everything a new baker needs, including explanations of essential ingredients and equipment, basic techniques and recipes, plus key culinary terms and handy conversions, followed by over 90 easy-to-follow recipes accompanied by mouthwatering photography. From millionaire’s shortbread and delectable cupcakes to savoury delights such as pasties and quiches, all kinds of baking are covered.
Author Gina Steer
Paperback / softback: 35,000 words, 256 pages, 150 illustrations
Series: Quick & Easy, Proven Recipes
Also available as Paperback / softback
Dimensions: 160 x 170 x 23 mm