In "Quick & Easy", with dishes such as Cream of Pumpkin Soup, Honey & Garlic Prawns and Lattice Treacle Tart, you can create tasty snacks as well as delicious three-course meals with ease. The useful section on conversions and good cooking rules provides a solid basis for any cook. There is an enticing range of choices for soups, starters and main courses, a handy entertaining section, a healthy vegetables and salads section and a delightful portion of dessert recipes. Clear step-by-step photography and text complement the simple recipes.
General editor Gina Steer
Paperback / softback: 25,000 words, 224 pages, 500 illustrations
Series: Essential Recipes
Dimensions: 210 x 170 mm