This new Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from soups and curries to cakes and breads.
This fantastic cookbook showcases the best selection of Italian recipes such as Creamy Chicken Cannelloni, Vegetable Frittata or Tiramisu.
See inside pages at; http://wp.me/p45cth-1R
General editor Gina Steer
Electronic book text: 6,000 words, 48 pages, 90 illustrations
Series: Illustrated Step-by-Step
Dimensions: 285 x 220 mm