This new Step-by-Step cookbook series provides a wide choice of great value recipe books covering everything from pastas and curries to cakes and breads.
In Fish & Seafood, this handy cookbook features sumptuous recipes such as; Fresh Tuna Salad, Salmon Fish Cakes and Barbecued Fish Kebabs.
See inside pages at; http://wp.me/p45cth-1J
General editor Gina Steer
Electronic book text: 6,000 words, 48 pages, 90 illustrations
Series: Illustrated Step-by-Step
Dimensions: 285 x 220 mm