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Cookery


How To Cook

A guide to all the basics ranging from how to boil an egg to how to get the perfect hollandaise sauce, from choosing and cooking different cuts of meat to making the best mashed potatoes, everything you need is here. It includes techniques and information on eggs, meat, poultry, fish, vegetables, rice and pasta, sauces, and baking.
ISBN: 9781847869623
70,000 words - 500 illustrations - 352 pages - Paperback / softback
£9.99
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Mediterranean Cooking

Focuses on beautiful climes and their national cuisines. This title deals with the Mediterranean, the sea bordered by a wide variety of countries from Europe, Asia and Africa, all blessed with a climate conducive to the most mouthwatering of cuisines. It discusses each country in terms of its cuisine, history, culture, landscape and climate.
ISBN: 9781847865137
15,000 words - 300 illustrations - 204 pages - Hardback
£20.00
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Special Cakes

A delicious selection of cake recipes, including Special Occasion Cakes, Afternoon Tea Cakes and Everyday Cakes. Also included are useful sections on Equipment and Utensils, Ingredients, Basic Methods and Icing Recipes. Whether you plump for Rich Devil’s Food Cake or Banana & Honey Tea Bread, you’ll be very popular!
ISBN: 9780857753854
25,000 words - 500 illustrations - 224 pages - Paperback / softback
£9.99

Step-by-Step Practical Recipes: Cakes

This new Step-by-Step cookbook series provides a wide choice of great value recipe books. In Cakes, whether you try Fruit Cake, Whisked Sponge Cake or Black Forest Gateau, you can rest assured that you will be guided every step of the way, with photographs and easy-to-follow methods.
ISBN: 9780857756107
6,000 words - 90 illustrations - 48 pages - Paperback / softback
£2.99
Available from

Step-by-Step Practical Recipes: Cupcakes

This new Step-by-Step cookbook series provides a wide choice of great value recipe books. In Cupcakes, whether you try Crystallised Violet Cupcakes or Rocky Road Cupcakes, you can rest assured that you will be guided every step of the way with photographs and easy-to-follow methods.
ISBN: 9780857756060
6,000 words - 90 illustrations - 48 pages - Paperback / softback
£2.99
Available from

Step-by-Step Practical Recipes: Fish & Seafood

This new Step-by-Step cookbook series provides a wide choice of great value recipe books. In Fish & Seafood, whether you try Fresh Tuna Salad or Salmon Fish Cakes, you can rest assured that you will be guided every step of the way, with photographs and easy-to-follow methods.
ISBN: 9780857756138
6,000 words - 90 illustrations - 48 pages - Paperback / softback
£2.99

Step-by-Step Practical Recipes: Simple Suppers

This new Step-by-Step cookbook series provides a wide choice of great value recipe books. In Simple Suppers, whether you try Four-cheese Tagliatelle or Leek & Ham Risotto, you will be guided every step of the way, with photographs and easy-to-follow methods.
ISBN: 9780857756121
6,000 words - 90 illustrations - 48 pages - Paperback / softback
£2.99
Available from

Step-by-Step Practical Recipes: Slow Cooker

This new Step-by-Step cookbook series provides a wide choice of great value recipe books. In Slow Cooker, whether you try Chicken Cacciatore or Vegetable & Lentil Casserole, you will be guided every step of the way, with photographs and easy-to-follow methods.
ISBN: 9780857756084
6,000 words - 90 illustrations - 48 pages - Paperback / softback
£2.99
Available from

The Complete Step-By-Step Baking Cookbook

A recipe collection for baking enthusiasts that includes classic breads and cakes, as well as pastry, pies and baked savoury dishes. It includes a section on Baking Basics that covers essential ingredients, equipment and utensils, not forgetting techniques and terminology.
ISBN: 9781847867100
100,000 words - 900 illustrations - 352 pages - Hardback
£20.00
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The Complete Step-By-Step Cakes & Desserts

A packed recipe collection for cakes and desserts enthusiasts. A useful preliminary section covers ingredients, equipment, techniques, basic recipes and culinary terms. Sections cover Puddings, Pies & Tarts; Everyday Desserts & Cakes; Special, Exotic or Creamy Concoctions; and Sweet Bites for After Dinner.
ISBN: 9780857755216
100,000 words - 900 illustrations - 352 pages - Hardback
£20.00

The Complete Step-By-Step Family Cookbook

We often stick to the same old recipes and rarely try anything new, often for fear of fussy children. This title includes 365 recipes that are broken down into soups, starters, fish, meat, poultry, vegetables, desserts, and baking.
ISBN: 9781847865502
100,000 words - 900 illustrations - 352 pages - Hardback
£20.00
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The Complete Step-By-Step Italian Cookbook

A packed recipe collection for Italian cookery enthusiasts or newcomers. A useful preliminary section covers ingredients and techniques. Recipe sections cover soups and starters, fish and shellfish, meat, poultry, vegetables, entertaining and desserts – including pastas, pizzas, risottos and all manner of classic savoury and sweet dishes.
ISBN: 9780857755209
100,000 words - 900 illustrations - 352 pages - Hardback
£20.00
Available from